Bowls of wild mushroom barley soup served with bread on the side, with a spoon in one of the bowls.

Wild Mushroom Barley

$19.95
Sale price  $19.95 Regular price 
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Bowls of wild mushroom barley soup served with bread on the side, with a spoon in one of the bowls.

Wild Mushroom Barley

$19.95
Sale price  $19.95 Regular price 

This isn't your average mushroom soup—it's a celebration of the forest.

Our Wild Mushroom & Barley Soup begins with a blend of portobello, shiitake, and foraged chanterelle mushrooms, carefully sautéed with onions, carrots, garlic, and olive oil to unlock their deep, earthy flavor. Hearty barley adds texture and substance, while rich organic chicken stock creates a savory foundation. A splash of deep burgundy wine coaxes out subtle Italian herbs and spices, bringing remarkable depth and complexity to every spoonful.

Finished with delicate enoki mushrooms, this sophisticated soup is rich, comforting, and wonderfully satisfying. It's the kind of meal that encourages you to slow down, savor every bite, and perhaps hang a "Do Not Disturb" sign on the door.

Rich & Earthy • Foraged Chanterelle Mushrooms • Burgundy Wine & Italian Herbs

Slow-Simmered. Ready When Life Happens.

Ingredients

INGREDIENTS:

ORGANIC CHICKEN STOCK (WATER, COOKED CHICKEN (ROASTED CHICKEN, CHICKEN STOCK, CHICKEN FAT), SEA SALT, EVAPORATED CANE JUICE, CHICKEN FLAVOR, CORN STARCH, SALT, ONION POWDER, VEGETABLE FLAVORINGS, GUM ARABIC, TURMERIC) CREMINI, SHIITAKI, CHANTERELLE, ENOKI, BURGUNDY (BURGUNDY WINE, SALT, POTASSIUM SORBATE, POTASSIUM METABISULFITE) ONIONS, CARROTS, PEARL BARLEY, CELERY, TOMATO PASTE (TOMATO PASTE, SALT, SPICES, NATURAL FLAVORS, CITRIC ACID.), GARLIC, OLIVE OIL, BALSAMIC VINEGAR, BASIL, OREGANO, SPICES.

ALLERGEN: WHEAT

Nutritional Information

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