Customer Reviews
It’s a Wisconsin veggie fest and you’re invited. Every fresh garden vegetable is here (cabbage, spinach, beans, peas, corn, celery, carrots, tomatoes, onions and more). Simmered in organic vegetable stock we season with fresh rosemary, thyme and dill. Let’s party.
INGREDIENTS: ORGANIC VEGETABLE STOCK (WATER, CARROT JUICE, ONION POWDER, CARROT POWDER, CELERY POWDER), SEA SALT, EVAPORATED CANE JUICE, CORN STARCH, VEGETABLE FLAVORING, GUM ARABIC, GARLIC POWDER, CITRIC ACID, TURMERIC), TOMATO SAUCE (TOMATO PUREE [WATER, TOMATO PASTE], SEA SALT, ONION POWDER, NATURALLY DERIVED CITRIC ACID, GARLIC POWDER), CABBAGE, DICED TOMATO (TOMATOES, TOMATO JUICE, SEA SALT, NATURALLY DERIVED CITRIC ACID AND CALCIUM CHLORIDE), ONION, CELERY, CARROTS, CORN, GREEN BEANS, PEAS, ONIONS, SPINACH, TAMARI SOY SAUCE (WATER, SOYBEANS, SALT, ALCOHOL), BUTTER (CREAM, NATURAL FLAVORINGS).
VEGETARIAN | ALLERGENS: MILK, SOY

